Sharing our passion & savoir-faire
At Gazette, we blend the rich European culinary traditions with the vibrant energy of New York City, making it a true neighborhood gem on the Upper East Side.
Our menu reflects Chef Bobby Dinu’s roots and his gastronomic journey. Driven by a passion for travel and global flavors, the Chef envisioned Gazette as a place to dine alone, with friends, or family, and enjoy a refined yet comforting seasonal meal paired with a glass of wine in a cozy, intimate setting.
